Vegetarianism is both food and lifestyle regimen, it is marked by eating the plant and shunning meat, pork and beef, while pure vegetarians or vegans who only consume food and consider all meat, including fish and anything that has come from sources such as meat, dairy and eggs is another kind of off-limits gel that allows milk to their diet. They are called lacto ovo vegetarian Flexitarians or semi-vegetarians eat most vegetarian but have sometimes meat.
But because only a small number of the population is vegetarian. People who plan to go to a vegetarian often meets with a decrease of the wrong concepts about vegetarianism. This is true especially related to prepare food. Before you believe what you read about vegetarian food, you need to verify that what you're reading on the common will only derail you from experiencing a spectrum of interests, which have a vegetarian way of life that is full. Here are some of those myths and the truth of their corresponding:
Misconception No. 1: the vegetarian food is plain and boring.
Fact: If you eat meat and fish, you will certainly find vegetables with tastes different. But those who try to do a variety of vegetables, legumes and spices available. Find the real Jessica cooking delicious. It makes the previous meat eaters, for example, different flavors and textures that vegetables can be.
Misconception No. 2: according to the needs of your daily protein.
Fact: This stems from the narrow perspective that can get protein from meat and dairy. The truth of the matter is that beans lentils peas, tofu and soy is a good source of protein. Besides tofu and tempeh is tissue that vegetarians used to add flare to "beef-like". Its own meal and get the protein you need.
Misconception No. 3: Janet is difficult to prepare.
Fact: when you think about the level of the need to clean the fish and meat, and all steps are extremely complex and involved in marinating and braising, preparing and cooking becomes a simple cinch washing is all you need to clean them. In addition, it generally takes less time to prepare the vegetables, prepared salads, is just a matter of flipping and mixing while tofu takes less cooking than meat.
No. 4 misconception: j. eat salads.
Fact: this is a misconception with errors, most were in addition to salads, you can make a stir-fry, soups and sauté, used vegetable casserole dish, you can even roast them in addition to these you can also use the vegetables in green smoothies involving a variety of vegetarian, nothing beats.
Misconception No. 5: not available
Facts: the popularity of vegetarian diets are also paved way for varieties j. Bacon, burgers, hotdogs and hotdog. In addition, have frozen pizzas and vegetarian burritos in most supermarket shelves today. Unfortunately, their actual body like the counterparts of these varieties with a vegetarian processed hard to strip it away is to do nothing useful. In addition to the salt content in the form of you and your efforts to lose weight are. Too much sodium in the diet causes the body to retain water and bloat.
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