Most people like a pizza, but then very best pizzas for every type of diets vegetarianism is no exception in this article. I'll show you how to create a vegetarian pizza from pizza and has been selected as one of the rather curious.
American may not immediately recognize as another with pizza, especially German, such as pizza, Morocco from Marrakesh.
Pizza Marrakesh (Khboz Bishemar)
1 packet of yeast dry bread.
1/4 cup water, lukewarm
Filling ========================
It's 1/4 lb of beef-vegetable (about 1 cup firmly)
3 tbls parsley, chopped
Finely chopped onion 1/2 cup
1/4 tsp ground cumin Phun
Red Chile pepper 1 dried
1 heaped tsp tsp paprika
DOUGH ==========================
Strong unbleached flour 2 cups
1 tsp salt
??? ========================
Soccer 4 tsp margarine or oil (light)
The yeast through warm water 1/4 cup to dissolve and leave to stand in a warm place for 10 minutes or until yeast that is enabled and a double in volume.
Meanwhile created the Chop or grind suet pound onion parsley and spices in a mortar, or chop finely to paste mixed with the suet and destination.
Mix the flour with the salt pond in the Center and Pour in the yeast open sharing with tepid water, enough to form a ball of dough (add more water if the dough is difficult to manage) a good massage until smooth and elastic, or approximately 20 minutes, split the dough balls into 4 equal parts.
Lightly flour a Board Start patting the ball of dough into a disk, stretch and flattening to create a rectangle approximately 8 x 14 inch spread ¼ of filling in the center fold on the right and left of dough to filling.
Press down on the ' package ' and start flattening and straightening out (with that) until it is the same size (8 x 14 inches) is the first repeat fold this time right in the Centre and left under. Repeat with the other 3 ball of dough attention covered in warm for 45 minutes.
Heat griddle prick ' package ' with six or seven fork.
Time on both sides Place on a griddle-they start to fry in fat from their fillings Fry ' package ' 10 minutes on both sides until crispy. Individual package with a teaspoonful of sweet butter or oil before serving.
You can have these Moroccan pizzas from Marrakesh with nothing but the fat content is determined, so it is better to make a fruit salad, or even than this dish drink drinking what the Moroccans-mint tea drinking pint Moroccans tacha Mint candy every day to get Tom to distill from the Mint at just seems to grow wild everywhere.
Owen Jones writer this article writing on a number of subjects and now involves vegetarian sandwich cake . If you want to know more, please visit the website of the http://vegetariancasserolerecipes.com/ us.
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